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Appetizers
Tray passed or stationary
–Â $5.00 Per Person
Bite Size Santa Barbara Beef Filet Skewers with Cilantro Chimichurri
Kalbi Beef Street Tacos with Lime Chile Slaw
Mini Angus and Bleu Sliders
Beef Filet on Homemade Potato Crisps with Horseradish Cream and Cabernet Demi-Glace
Grilled Balsamic Baby Lamb Chops with Rosemary Aioli + $2PP
Shrimp Ceviche Tostadas on Blue Corn Tortilla Crisps
Ahi Tuna Wonton Crisps with Sour Cream Wasabi and Japanese Salsa
Jumbo Lump Crab Cakes with Tarragon Aioli + $2PP
Seared Scallop and Pork Belly with Maui Onion Jam + $2PP
Korean Fried Chicken & Waffles with Maple Sriracha
Buffalo Chicken Meatballs with Gorgonzola Crumble
Crispy Chicken Bastilla Triangles
Chicken Satay with Sweet Thai Chile Sauce
Mini Chinese Chicken Salad Cups
Tomato, Bocconcini, Basil Caprese Skewers with Truffle Oil
Avocado Toast with Quick Pickled Carrots and Red Fresno Chilies
Mushroom Risotto Arancini with Shaved Parmesan and Basil Marinara
Brie and Wild Mushroom Quesadillas with Avocado Lime Mash
Ricotta Stuffed Fried Zucchini Blossoms
Mini Beef Wellington with Gorgonzola Creme
Spicy Tuna Crispy Rice
Baked Brie Bites with Honeycomb and Rosemary
Grilled Peach and Goat Cheese Croute with Truffle Honey and Balsamic Reduction
Asparagus Parmesan Phyllo Cigar with Tarragon Aioli
Potato Taquitos with Homemade Guacamole
Tomato Basil Bisque Shooter with Grilled Cheese
BBQ Gochujang Chicken Meatball
Jumbo Cilantro Shrimp with Corn Salsa +$2pp
Mini Lobster Rolls +$2pp
Mini Spam Musubi with Teriyaki Drizzle
Goat Cheese Stuffed Bacon Wrapped Dates with Hot Honey
Philly Cheesesteak Egg Rolls With Tomato Jam
Crispy Pork or Chicken Potstickers with Sesame Honey
Stations
SUSHI
$40 Per Person
Assorted Vegetarian Sushi Rolls, Ahi Tuna Poke, Sushi Grade Sashimi – Albacore, Tuna, Yellowtail, Eel, Salmon and Shrimp.
Accompanied by: Soy Sauce, Dynamite Sauce, Pickled Ginger and Wasabi
EUROPEAN CHARCUTERIE
$22 Per Person
Chef Dora’s curated selection of meats, cheeses, and accompaniments. Designed to offer a delightful variety of textures and flavors!
Accompanied by: Fresh Grapes, Strawberries, Kalamata Olives, Marcona Almonds, Fig Jam, Dried Fruits, Dates, Gourmet Crackers, Garlic Croustades French Baguettes, Honeycomb
SEAFOOD SENSATIONS
$45 Per Person
Elevate your dining experience with our stunning Seafood Sensation Station, a feast for both the eyes and the palate. Displayed on an elegantly tiered stand, this chilled selection showcases the finest, freshest seafood from the ocean.
Includes: Snow Crab Claws, Jumbo Shrimp Cocktail, Oysters On The Half Shell, House Marinated Poke
Accompanied by: Cocktail Sauce, Classic Mignonette, Lemons, Drawn Butter and Tabasco Hot Sauce
FUSION STREET TACO STATION
A selection of meats and toppings to please all guests.
$22 Per Person
Korean Beef Bulgogi Short Rib
Lime Cilantro Asada Chicken
Borracho Black Beans
Cilantro Rice
Flour and Corn Tortillas
Choose FOUR toppings: Quick Pickled Onions | Jalapenos | Cabbage Slaw | Cotija Cheese | Avocado Crema | Salsa | Sweet Thai Chile Sauce | Sriracha Aioli | Pico De Gallo
PASTA STATION
$23 Per Person
Pasta (Choose TWO): Cheese Tortellini | Cheese Ravioli | Bow Tie | Penne
Marinara and Alfredo Sauces Included
Accompanied by: Crushed Peppers, Kalamata Olives, Sun- Dried Tomatoes, Bermuda Onions, Green Peas, Mushrooms, Spinach and Assorted Fresh Herbs.
Includes Grilled Chicken Breast and Angus Ground Beef
Upgrades – Shrimp +$3 | Italian Sausage +$2 | Pancetta +$2
MESQUITE GRILL STATION
Includes Rosemary Red Potatoes and Fresh Baked Bread with Butter. Pricing Per Person
Select ONE:
Lemon Turmeric Chicken Breast with Papaya Salsa
$22.00
Miso Sake Salmon
$28.00
Thai Marinated Chilean Sea Bass
(Market Price)
Tequila Lime Shrimp Skewer
$28.00
Flat Iron Steak with Chimichurri sauce
$32.00
Filet Mignon with a Jack Daniel’s Peppercorn Sauce
$40.00
CARVING STATION
Includes a selection from our prime meats and: Balsamic Marinated Turkey Breast with Gravy, Roasted Garlic Kerry Gold Mashed Potatoes, Fresh Baked Bread and Butter. Pricing Per Person
Choose ONE
Prime Rib with Au Jus and Creamed Horseradish
$42.00
Filet Mignon with Cabernet Demi Glace
$44.00
Argentinian Tri-Tip Roast with Chimichurri
$38.00
Brazilian Sirloin Picanha
$38.00
Wagyu Tomahawk Ribeye Chop
Market Price
RISOTTO STATION
$25 Per Person
Choose ONE: Traditional Arborio Parmesan | Saffron Infused | Basil Pesto
Choose TWO toppings: Cabernet Braised Short Rib | Thai Red Curry Chicken | Scampi Shrimp +$2 Per Person | Chicken Madeira
Accompanied by: Pecorino, Tomato Bruschetta, Crushed Chili Peppers, Roasted Garlic Sauteed Mushrooms, Tomato Caprese Salad with Balsamic Reduction
CAST IRON SPANISH PAELLA STATION
$35 Per Person
Spanish Paella Prepared with Saffron Arborio Rice, Paprika Chicken, Roasted Red Pepper, Chorizo Sausage, Shrimp, and Mussels.
Accompanied by: Baby Kale Salad with Grape Tomatoes, Kalamata Olives, Feta and Oregano Vinaigrette
Entrees
BEEF & LAMB
Grilled Flat Iron With Cabernet Demi Glace
Cabernet Braised Boneless Short Rib With Red Wine Reduction
Argentinian Inspired Tri-Tip With Chimichurri Sauce
Asian Pear Infused Lamb Chops With Mint Chutney With Cilantro + $8 Per Person
Flame Broiled Filet Mignon With Green Peppercorn Sauce + $5 Per Person
FISH & SEAFOOD
Soy Sake Seared Salmon Ginger Glaze +$4 Per Person
Jumbo Cilantro Shrimp (U-10) With Corn Salsa + $5 Per Person
Thai Marinated Chilean Sea Bass Mp
POULTRY
Peruvian Brick Flattened Chicken With Aji Cilantro Sauce
Grilled Lemon Turmeric Chicken With Citrus Herb Hummus
Peking Roasted Chicken With Fresh Plum Salsa
Chicken Madeira Medallions With Caramelized King Oyster Mushrooms
Wood Fired Thai Coconut Chicken With Papaya Bruschetta
Stuffed Jarlsberg Chicken Breast W/ Brandy Apricot Glaze
VEGAN & VEGETARIAN
Four Cheese Agnolotti – VEG
Butternut Squash Ravioli with Sage Brown Butter Sauce -VEG
Buffalo Cauliflower Steak with Vegan Sriracha Aioli -V
Eggplant Rollatini with Almond Ricotta -V
Thai Coconut Tofu and Trumpet Mushroom Curry- V
Spinach Sun Dried Tomato Stuffed Portobello Mushroom -VEG
VEG= Vegetarian | V= Vegan
CHILDREN’S MEALS (AGES 3-10)
$22.00 Per Person
Chicken Fingers
French Fries
Mac N Cheese
Served With Ketchup And Ranch
Salads
Pricing Per Person
Field Greens, Walnuts, Gorgonzola, Fresh Raspberries with Fresh Raspberry Vinaigrette
Baby Gem Salad with Burrata, Heirloom Tomatoes, Fresh Corn, Basil & Truffle Vinaigrette +$2.00 PP
Baby Kale Caesar with Crunchy Croutons, Pepitas, and Shaved Parmesan Reggiano
Chopped Romaine, Grape Tomatoes, Kalamata Olives, Feta and Oregano Vinaigrette
Avocado Pomegranate Arugula Salad with Lime Chile Vinaigrette +$2.00 PP
Strawberry Baby Greens Salad with Feta, Roasted Pecans and English HotHouse Cucumbers
Heirloom Beet, Mozzarella, & Spinach Salad with Honey Balsamic Dressing
Sides
Balsamic Glazed Grilled Vegetables
Harissa Roasted Root Vegetables
Grilled Asparagus with Citrus Zest +$2.00 PP
Tri Colored Baby Veg w/ Garlic Butter +$2.00 PP
Seasonal Grilled Greens and Blistered Tomatoes
Saffron Lime Butter Rice
Roasted Garlic Kerry Gold Mashed Potatoes
Baked Rosemary Red Rose Potatoes
Jarlsberg Layered Lyonnaise Potatoes +$2.00 PP
Tomato Basil Orzo Pasta
Wild Mushroom Fettuccini Alfredo +$2.00 PP
Quattro Formaggi Mac and Cheese
All Inclusive Options
OPTION ONE
$38.00 Per Person
Fresh Baked Bread and Butter
Choose 1 Appetizer
Choose 1 Salad
Choose 1 Entree
Choose 2 Side Dishes
Water Pouring Service
Cake Cutting Service
OPTION TWO
$58.00 Per Person
Fresh Baked Bread and Butter
Choose 2 Appetizers
Choose 1 Salad
Choose 2 Entrees
Choose 2 Side Dishes
Water Pouring Service
Cake Cutting Service
OPTION THREE
$75.00 Per Person
Fresh Baked Bread and Butter
Choose 2 Appetizers
Includes European Charcuterie Station
Choose 1 Salad
Choose 2 Entrees
Choose 2 Side Dishes
Made To Order Beignets
Water Pouring Service
Cake Cutting Service
Desserts
SWEET TREAT DESSERT STATION
$12.00 Per Person | Choose FOUR
Ube Crinkle Cookies
Fresh Seasonal Fruit Tarts
Mini Red Velvet Cupcakes
Chocolate Chip Cookie Bark
Double Chocolate Brownies
Mini Crème Brulee
Oatmeal Chocolate Chip Cookies
House Made Coconut Macaroons
Assorted French Macarons
Ube Tiramisu Parfaits
24K CHOCOLATE DIPPED STRAWBERRIES
$8.00 Per Person
LATE NIGHT BITES
$5.00 Per Person
Mini Big Mac Sliders
Truffled Parmesan French Fries
Flatbread Pepperoni Pizza
Chicken Asada and Queso Fresco Quesadilla
Mini Sourdough and Cheddar Cheese Panini with Tomato Basil Shooter
Chocolate Chip Cookies and Milk
BOURBON STREET BEIGNET STATION
$12.00 Per Person
Powdered Sugar | Chocolate Syrup | Fresh Strawberries | Cinnamon Sugar | Whipped Cream | Raspberry Syrup
Beverages
HYDRATION STATION
$4.00 Per Person
Choose TWO
Fruit Infused Spa Water | Fresh Squeezed Lemonade | Iced Tea
COFFEE AND TEA STATION
$6.00 Per Person
Regular & Decaf Coffee | Flavored Creamer | Half & Half | Non- Dairy Milk Alternative | Assorted Teas | Sweeteners